Part of a dessert service in fine Creil and Montereau earthe - Lot 190

Lot n° 190
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Estimation :
600 - 800 EUR
Result with fees
Result : 2 600EUR
Part of a dessert service in fine Creil and Montereau earthe - Lot 190
Part of a dessert service in fine Creil and Montereau earthenware from the second half of the 19th century. Printed marks in black CREIL/MONTEREAU/FRAISE/LM&CIE, one dish with recessed mark TERRE DE FER. Of contoured form, with molded decoration in relief on the wing and fall of strawberry trees with fruits and flowers, with polychrome decoration au naturel, comprising: 1 sauceboat with adherent tray (heel chip), 3 pedestal bowls (small stains), 2 low footed bowls (stained), 49 plates (two small chips to rim, one with firing faults);cracks, chips, minor wear; there is also an imitation basketry dish with decoration in the same spirit (stains). H (bowl on pedestal): 10 - L (basketry dish): 27.5 cm This model of service was used by George Sand at her home in Nohant; it is often referred to as the "George Sand service" or the "strawberry service".
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